We love Oreos. Unhealthy… but who cares when you have that heavenly biscuit in your hand? Right?
Anyone can do it:
- Make your favorite banana batter recipe. Mine it”s this one.
- Prepare a muffin pan.
- Fill the muffin cups on half, add one or two Oreos, add batter again. Or you can start with a biscuit, then add the batter. Play as you wish.
- Bake and cool as usual.
Kids love to this by themselves.
Baking is fun!
A pumpkin batter recipe, enough for two lovely loaves. With apple chunks! Yum!
Ingredients for the pumpkin-apple cake (enough for two 9 x 5 inch loaf pans):
3 cups all purpose flour
3/4 teaspoon salt
2 teaspoons baking soda
1-1/2 teaspoons ground cinnamon
1 teaspoon freshly grated nutmeg (I recommend only half )
1/2 teaspoon all spices
(15-oz) can solid-pack pumpkin
3/4 cup vegetable oil
2-1/4 . . . → Read More: Pumpkin apple cake
This apple cake recipe is inspired from David Lebovitz blog. Trust him and resist the temptations to add cinnamon. I didn’t know until now, how much elegance can be in using rum in an apple cake. And I am not a rum fun, definitely not! But this recipe changed my mind. It’s like I’ve taken a . . . → Read More: Simple apple cake recipe
I love this fresh mandarin cake with a cup of tea and a good book.
This recipe requires whipping egg whites. Please don’t freak out. It’s so easy, just take one step at a time and you’ll end up with the most flavored cake of the season.
150 g sugar
100 g butter, melted and slightly cooled
100 ml . . . → Read More: Mandarin cake recipe